Bistro Verde

Welcome to Bistro Verde — home of great culinary and hospitality experiences at 91°µÍø!

We are located inside the east entrance of the Workforce Careers Center on 91°µÍø’s main campus at 5250 Shepherd Road in Springfield.

Bistro Verde is the dining room and kitchen lab space that serves as an active classroom for our very own student-run restaurant, which is open to the public most Tuesdays, Wednesdays and Thursdays from 11 a.m. to 1 p.m. during the fall and spring semesters. Bistro Verde is also the location for student dinners, 91°µÍø Community Education culinary dinners, and other great culinary and hospitality experiences.

Bistro To Go

Sept. 3-Oct. 3
Tue, Wed and Thu
11 a.m. to 1 p.m.

Bistro To Go provides a counter service concept that offers soups, salads, sandwiches, baked goods, coffees and drinks. Guests can place their and either take away a delicious lunch or enjoy it in the dining room space or al fresco.

Bistro To Go Menu

Bistro Verde

The inside of Bistro Verde: a dining room with round tables and place settings.

Oct. 22-Nov 21
(closed Nov. 5)
Tue, Wed and Thu
11 a.m. to 1 p.m.

91°µÍø's student-run restaurant transforms mid-semester to a casual, fine dining concept, offering a full-service lunch experience that features appetizers, soups, salads, desserts, coffees and drinks. Reservations are highly recommended and can be made by leaving a message at 217-786-2821 or by emailing BistroVerde@llcc.edu. Your phone or email reservation will be confirmed as soon as we are able.

will be accepted, but we very much encourage guests to make a reservation and join us in person.

Putting culinary skills to work
Prepping lunch at Bistro Verde
Providing delicious menu options
Culinary is an art!